Rated 97/100 by Decanter and voted one of the best wines in the world by Best in Show.
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An ideal harvest to achieve this 2021 vintage of great qualities.
The color is limpid, pearly and barely pink.
On the nose: nice attack on the freshness immediately followed by beautiful touch of wild strawberries or gariguette, white spring flowers such as acacia, cherry or pear blossom with a little mineral touch very slightly iodized.
The palate is also very fresh with touch of lime and grapefruit with a very fine minty touch. The finish is mineral, iodized and delicately spicy.
To be served around 8 to 10 ° C over the next two to three years, as an aperitif with salmon makis, canapes of caviar, foie gras.
Will fit very well with grilled sea fish, such as sea bass, red mullet, turbo. Perfect with monkfish caviar. Fantastic for dessert with a salad of fresh fruits, on a tart with red fruits or apricots.
