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Macallan The Harmony Collection Intense Arabica
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Macallan, an iconic distillery located in the Speyside region of Scotland, embodies excellence and tradition in the world of single malt whisky. Founded in 1824 by Alexander Reid, Macallan is a distillery with a rich history whose whiskies are renowned for their exceptional quality.
The history of the Reid family is closely linked to the creation and growth of Macallan. Alexander Reid was the visionary behind the original distillery, which has grown significantly over the years. The Reid family has continued to play a central role in the management of the distillery, perpetuating the heritage and passion that have made Macallan an internationally renowned brand.
Terroir is an essential element in the exceptional quality of its whiskies. Vineyards stretch over acres in the Speyside region, where the rich soils and humid environment are conducive to growing barley, the key ingredient in single malt whisky. The source of the water flowing through the distillery comes from an underground spring called "The Macallan River".
The manufacturing methods are steeped in tradition and meticulousness. The malting, brewing, fermentation and distillation processes are carried out with care to Extraextract the very essence of the barley and the flavors of the terroir. Distillation takes place in traditional copper stills, contributing to the whisky's finesse and complexity.
Macallan's Speyside location is central to its identity. This region is renowned for its high-quality single malt whiskies, thanks in large part to its unique climate and terroir. The combination of pure water, rich soils and a temperate climate has resulted in whiskies that capture the very essence of the region.
Description Macallan The Harmony Collection Intense Arabica.
Made from a harmonious combination of European and American oak casks, this rich single malt whisky pairs perfectly with fine chocolates for an elevated tasting experience.
The fruit of a collaboration with celebrated pastry chef Jordi Roca, of the three-star Michelin restaurant El Celler de Can Roca, this edition brings the worlds of chocolate and whisky to life. To create the first limited-edition whisky in a new annual series, The Macallan whisky producer Polly Logan embarked on a unique journey to Girona, Spain, where she immersed herself in the world of chocolate, exploring the chocolate-making process and discovering Casa Cacao's distinctive flavor profiles.
As a tribute to her influence on chocolate, The Macallan Harmony Collection Rich Cacao is presented in a caDeau 100% recyclable box, made from cocoa bean hulls.
The aromas on the nose are immediately reminiscent of chocolate fondant. They are complemented by hints of honey, lime and ginger.
The chocolaty palate intertwines with notes of dates, honey, cinnamon or even vanilla.
The long, rich finish ends with sweet cocoa notes.
It's the perfect complement to a chocolate fondant