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Biodynamics

Eric Rodez Cuvée des Grands Vintages

Champagne - Extra brut - Grand Cru - Eric Rodez

A Champagne composed only of the best Vintages.

$89.68
Bottle 0.75L
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USA & Europe: Free delivery from 1000$/€. Our prices are all tax and duties included, there are no additional fees.

Secure packaging and transport insurance

Secure packaging and transport insurance

100% secure payment
100% secure payment
Stored in air-conditioned cellar
Stored in air-conditioned cellar
Data sheets
Grape varieties
Pinot Noir 70%
Chardonnay 30%
Producer
Eric Rodez

Eric Rodez

For almost three centuries now, the Rodez family has been attached to the land of Champagne, and more particularly to the terroir of Ambonnay and its charming little village, whose narrow streets are lined by the walls of the wine estates. 

Eric Rodez and his wife Martine have been farming 6 hectares of vines according to the principles of Organic Farming and Biodynamics for several years, and have since handed over to their son Mickael, who embodies the ninth generation.

La Maison Eric Rodez: a life of passion for 9 generations

The Rodez family comes from a long line of winegrowers where each generation has contributed to chiseling the sumptuous terroir where they are based, so that it expresses all its richness. Today, the vineyard at Ambonnay on Montagne de Reims comprises 6 hectares, 4 of Pinot Noir and 2 of Chardonnay. Respect for and full development of the vines have always been a daily concern for them, which is why Eric Rodez committed its Domaine to converting to organic and biodynamic farming in 2009. In 2012, the winery was awarded "High Environmental Value" certification. Maison Rodez's philosophy is thus guided by this winemaker's common sense, which enables a fine maintenance of biodiversity, ultimately offering Champagnes delivering pleasure and enjoyment.

La Maison Eric Rodez: exceptional know-how

As in the past, Maison Eric Rodez continues to follow a credo, that... See more ...

Description Eric Rodez Cuvée des Grands Vintages.

It is a champagne made exclusively from the heads of vintages and therefore from the first ones pressed at the Vendangeoir. This Champagne without malolactic fermentation is the result of the marriage of the best vintages. Vinified entirely under wood to obtain more complexity, the blend is 70% Pinot Noir and 30% Chardonnay.

Beautiful golden color with fine coppery reflections

On the nose: quince and orange jam followed by numerous citrus fragrances like Menton lemon.

In the mouth: ample, powerful with a wide olfactory and gustatory palette of red berries or delicate touches of oak with light vanilla notes.

To be served around 10 to 12°C.

Perfect with marinated fish such as salmon with dill, but also with fish en papillote flavored with fennel or a pike with champagne sauce. It is also perfect with sushi, orange-glazed duck or white meats.

Can remain in cellars for many years, protected from light and noise, bottle lying down.

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