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Marguet Yuman 18 Champagne Premier Cru


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A Blanc de Blancs Premier Cru Bio based on the 2018 vintage.

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The Yuman 18 cuvée is a Blanc de Blancs Champagne made from Chardonnay from the Premier Cru vineyards of Villeneuve-Renneville and Villers Marmery.

The wine is aged for 9 months in oak barrels before being bottled and spending a minimum of 4 years in the cellars of the House.

The color is shiny gold.

On the nose, a wide range of aromas ranging from ripe yellow fruit such as peach, apricot, quince with touches of honey and gingerbread.

The palate invalidates the range of fruits felt on the nose, from vine peach to gingerbread.

Will go perfectly around shellfish, white meats or simply as an aperitif on toast of foie gras, grilled langoustine skewers or red mullet a la plancha.

Size : 750ml
Alcohol Degree : 12°
Appellation : Champagne
Vintage : 2018
Grapes : 100% Chardonnay
Classification : Premier Cru
Quality : Brut Nature (0 g/L)
Agriculture : Organic

Champagne Marguet is a House located in Ambonnay whose vineyard itself represents 7.30 hectares then composed of several plots or localities located in these prestigious villages of Bouzy, Chouilly, Avize, Aÿ, and Mesnil sur Oger, all classified Grands Crus among the rare, there are only 17 classified Grand Cru.

The vines are based on limestone soils and the average age of the vines is 40 years, all cared for in biodynamics, herbal medicine and aromatherapy.

All the harvest is manual and once pressed, the wines are isolated, listed by locality in casks and barrels and on the lees.

These localities will then be listed under the same name to authenticate, each the origin of each bottle of champagne.

All the cellar work is carried out by gravity, in particular with regard to filtration and the care given to the wines is in perfect harmony with naturotherapy.

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