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A champagne for exceptional gastronomy.
Elaborated by Henriet-Bazin - View other products
A 100% Chardonnay kept for 7 years in the cellars of the estate and exclusively from the 2013 harvest.
The Premier Cru Blanc de Blancs Cuvée Matured in oak barrels is a harmonious and refined Champagne intended for intimate moments and exceptional gastronomy. We suggest a tasting temperature between 10 and 14 ° C with the following culinary harmonies:
Roasted cod fillet and fine celeriac purée
Pike-perch fillet and creamed morels
Low temperature potato with truffle butter
Risotto with porcini mushrooms
Comté, Grana matured 18 to 24 months
Size : | 750ml |
Alcohol Degree : | 12,5° |
Appellation : | Champagne |
Grapes : | 100% CHARDONNAY |
Color : | White |
Classification : | Premier Cru |
Quality : | Extra Brut |