To the eye: Champagne presents itself with a satiny, deep and dense robe with deep and brilliant pale golden yellow reflections.

On the nose: It expresses notes of brioche, honeysuckle, with a fruity register embodied by cherry, blackcurrant, plum. It then reveals notes of iodine and peppermint.

On the palate: The Champagne develops a fruity substance reminiscent of grapefruit and pineapple. It is balanced around iodine spray to appreciate a slender finish.

At the tasting: It will sublimate your gourmet dishes such as caviar, a fillet of dab or pollack or
again a fillet of veal in an aromatic crust.

80% Pinot Noir - 20% Chardonnay

Plot in Hautvillers Premier Cru

Harvest 2014 - Draw: July 2015

Vinified and matured for 9 months in barrels

Dosage: 2g / liter