The Master of the cellars chose the great years exclusively to create this symphony in homage to the King of France Louis XV who granted in 1728 many privileges to the wines of Champagne.

This brut Champagne is classified Grand Cru, at the top of the qualitative hierarchy of these masterpieces of nature made from Pinot Noir grapes and Chardonnay grapes equally.

The dress is shiny Versailles gold.

On the nose and on the palate: a concerto played with art between white flowers, citrus fruits, red berries, almonds, and toasted brioche with peppery notes. Remarkable salinity on a very long finish.

Food / wine pairing: a Champagne par excellence for an entire meal with lobster medallions, grilled sea fish, a white meat flavored with black truffles from Quercy and citrus fruit tart.

Store in the cellar, bottle lying down, away from light and noise, with an average humidity of 70% and with tastings over time to measure its qualitative development until its peak.