It is a Graves wine classified Pessac-Léognan, that comes in white and red.

Château Carbonnieux, planted on a cray-limestone soil, a perfect quality to give birth to the best white wines, was built around 1380 and the Graves vineyard spreads on a surface area of 180 hectares.

Grape varieties : reds : 60% Cabernet-Sauvignon, 30% Merlot Noir, 8% Cabernet Franc, Petit Verdot and Côt Malbec  2%. Whites : Sauvignon 65%, Sémillon 35%.

The entire harvest is done by hand and the white wine is mature for 30% in new barrels for 10 months for white, and 18 months for red.

Château Carbonnieux’s white wines are lively, elegant, dry, and distinguished.

Red wines are full of sap, well-built, with a very generous bouquet.