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Chateau Pavie 2015 Saint-Emilion Grand Cru Classe


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Saint-Emilion Classified Growth A

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Size : 750ml
Appellation : Saint-Emilion
Vintage : 2015
Color : Red
Classification : 1st Classified Growth A (St-Emilion)

It was in the 4th century that the first plantations of vines appeared in the region of Saint-Emilion and more particularly on the slopes of Pavia and Ausone.

It is the largest vineyard of all the classified Grands Crus of Saint-Emilion with 37 hectares including 8 on the limestone plateau, 22 on the clay-limestone coast and 7 at the foot of the coast, composed of gravel and clay and admirably well oriented south.

The average age of the vineyard is 45 years with a grape variety composed of 70% Merlot, Cabernet franc 20% and Cabernet Sauvignon 10%.

The yield is very low: around 3000 liters per hectare for an overall annual production varying between 90 and 100,000 bottles.

The harvest is manual and the wine is aged entirely in new barrels for 18 to 24 months depending on the qualities of the vintage before being bottled.

Promoted to Grand Cru Classé B in 1955, then A, supreme consecration, in 2012.

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